8957 International Drive
Orlando, FL 32819
(407) 370 2200

 

House Specials

 
   

SUMMER ROLLS

8.95

Four pieces of fresh rolls wrapped in steamed rice paper stuffed with sautéed ground chicken, shredded lettuce, fresh basil, sliced carrots and rice vermicelli served with a hoisin peanut sauce.

EDAMAME

4.95

Steamed Japanese soybeans topped with lightly salts.  
   

SOFT SHELL CRAB APPETIZER

11.95

Lightly battered and golden fried whole Soft Shell Crab served with a mild sweet and sour chili sauce.  
   

TOM YUM GOONG FRIED RICE

17.95

Jasmine fried rice seasoned with a spicy tom yum paste, black tiger shrimps, onions, carrots, bell peppers and a touch of garlic.
   

PINEAPPLE SHRIMP FRIED RICE

17.95

Jasmine rice stir fried with black tiger shrimp, cashew nut, pineapple chunks, raisins, egg, red bell pepper, and onions seasoned with a touch of garlic, yellow curry paste and coconut milk.
   

LOBSTER PHAD THAI

17.95

Traditional Thai dish sautéed thin rice noodles with lobster, paprika, bean sprouts, egg and crushed peanuts on the side.
   

TAMARIND TIGER SHRIMP

23.95

Black tiger shrimps deep fried topped with an authentic Thai tamarind chutney sauce which is soy, a touch of garlic, onion, dices of Bell peppers and Thai tamarind fruit which is a bit tangy then sweet followed by a subtle sour taste, garnished with caramelized red onions served on a bed of steamed vegetables.
   

SWEET AND SOUR SNAPPER

23.95

Golden fried or steamed red snapper filet topped with pineapples chunks, tomatoes, onion, cucumbers and bell peppers in a homemade Thai sweet and sour sauce served on a bed of steamed vegetables.
   
   

GARLIC AND BASIL SNAPPER

23.95

Red snapper filet lightly battered and deep fried topped with sautéed bell pepper, onion anda pinch of spice in basil and garlic sauce, garnished with crispy basil leaves and roasted garlic served ona bed of steamed vegetables.
   

@SIAM SALMON CURRY

23.95

Pan fried salmon filet topped with carrots, snow pea, onion, and bell peppers in a creamy medium spicy red curry sauce.
   

SOFT SHELL CRABS IN YELLOW CURRY

23.95

A golden fried Soft Shell Crab topped with creamy mild yellow curry served on a bed of steamed vegetables.
   

SEAFOOD IN SMOKEY POT

23.95

A combination of shrimp, squid, imitation crab and mussels sautéed in a mild garlic oyster sauce served in a hot pot.

 

Appetizers

1. THAI SPRING ROLLS

4.95

Golden fried spring rolls stuffed with assorted minced vegetables served with a homemade plum sauce.  

2. @ SIAM DUMPLINGS

7.95

Steamed minced chicken and vegetables wrapped in wonton skin topped with roasted garlic served with a soy vinaigrette sauce.

3. COCONUT SHRIMP

7.95

Shrimp battered and hand-dipped in coconut flakes, then fried to a golden brown, served with a mild sweet and sour chili sauce.

4. CHICKEN SATAY

7.95

Marinated chicken strips on skewers served with signature peanut sauce and cucumber salad.  

5. CRISPY CALAMARI

7.95

Lightly battered and golden fried served with a mild sweet and sour chili sauce.  

6. SHRIMP IN BLANKET

7.95

Fried wontons stuffed with shrimp and minced chicken served with a sweet and sour chili sauce.  

7. CURRY PUFF PASTRY

7.95

Golden fried puff pastry stuffed with minced chicken, potatoes, onion and yellow curry powder.  

8. CRAB ANGEL

7.95

Golden fried wonton pastries stuffed with a blend of cream cheese and imitation crab.  

9. TOFU LOVER

7.95

Fresh tofu lightly battered and deep fried served with a signature peanut sauce.  

10.@ SIAM APPETIZERS

12.95

Combination of Thai Spring Roll, Crab Angel, Curry Puff and Shrimp in Blanket served with a mild sweet and sour chili sauce.

Soups

11. TOM YUM GOONG SOUP

4.95

Spicy shrimp soup prepared with onions, cilantro and mushrooms in a Thai herb broth.  

12. TOM KHA GAI SOUP

4.95

Coconut chicken soup with onions, limejuice, mushrooms and bamboo shoots in a Thai herb broth.  

13. POTAK SOUP

4.95

Seafood soup prepared with lemongrass, limejuice, onions and mushrooms in a special Thai herb broth.  

14. THAI WONTON SOUP

4.75

Wonton wrapper stuffed with minced chicken and vegetables in a tasty clear broth topped with roasted garlic.  

15. TOFU AND VEGETABLE SOUP

4.75

Fresh tofu and vegetables served in a tasty clear vegetables broth topped with roasted garlic.  

Salad

16. CUCUMBER SALAD

4.95

Chilled cucumbers, tomato, red onions, scallion and carrots with sweet tangy Thai dressing.  

17. ROYAL GREEN SALAD

small 4.95 large 8.95

A variety of fresh garden green salad including tomatoes, onions and carrot served with house special peanut dressing.

18. LAAB

12.95

Minced chicken seasoned with roasted rice powder, paprika, chili pepper and onions tossed in a house special lime juice dressing.

19. BEEF SALAD

12.95

Slices of steak flavored with roasted rice powder, limejuice, cilantro, onions and spices.  

20. @ SIAM SALAD

12.95

Combination of seafood, mixed greens, onions, and cucumbers tossed in a light and tangy Thai sauce.  
   
   

 

Entrees

Fish Specialties

Served with Steamed Jasmine Rice

21. VOLCANO FISH

23.95

Golden fried filet snapper topped with sautéed caramelized onion, garlic and bell pepper in a spicy and sweet tangy sauce garnished with vegetables.

22. PANANG FISH

23.95

Golden fried filet snapper topped with a spicy red curry, carrot, basil and bell pepper in a creamy coconut sauce garnished with vegetables.

23. THREE FLAVORED FISH

23.95

Golden fried filet snapper topped with sautéed caramelized onion, garlic, Thai chilies and diced bell pepper in mildly homemade sauce garnished with vegetables.

24. @ SIAM FISH

23.95

Golden fried filet snapper topped with sautéed fresh garlic, ginger and black pepper in a savory sauce garnished with vegetables.

25. TAMARIND FISH

23.95

Golden fried filet snapper topped with an authentic Thai tamarind chutney sauce which is soy, a touch of garlic, onion, dices of bell peppers and Thai tamarind fruit which is a bit tangy then sweet followed by a subtle sour taste, garnished with caramelized red onions served on a bed of steamed vegetables.
   

From The Sea

Served with Steamed Jasmine Rice

26. CRISPY SHRIMP IN THREE FLAVORED SAUCE

17.95

Deep fried shrimp and topped with sautéed caramelized onions, garlic, Thai chilies and minced bell peppers in mildly homemade sauce on a bed of steamed vegetables.

27. ROYAL SEAFOOD

17.95

Combination of shrimp, squid and scallops sautéed in a Thai chili jam sauce.  

28. GARLIC PASSION

17.95

Golden fried your choice of shrimp, squid or scallops topped with an exotic Thai garlic sauce on a bed of steamed vegetables served on a hot sizzling plate.

29. MANGO YELLOW CURRY

17.95

Golden fried shrimp topped with a creamy mango yellow curry sauce, served on a bed of steamed vegetables.

30. @ SIAM DELIGHT CURRY

17.95

Your choice of shrimp, squid or scallops, golden fried or steamed, topped with a creamy mild yellow curry sauce, served on a bed of steamed vegetables.
   

Duck Entrees

Served with Steamed Jasmine Rice.

31. GINGER AND GARLIC DUCK

19.95

Crispy boneless duck with fresh ginger, garlic, thinly sliced carrots, onions, scallion and bell peppers in savory brown sauce served on a hot sizzling plate.

32. PANANG DUCK

19.95

Crispy boneless duck with basil, pineapples and bell pepper in a creamy spicy red curry sauce.  

33. ROASTED DUCK

19.95

Roasted then deep-fried served on a bed of steamed vegetables with spicy and sweet tangy sauce on the side.

34. @ SIAM BASIL DUCK

19.95

Crispy boneless duck with sweet basil, chili, onions, scallions and bell peppers in an exotic Thai spicy sauce served on a hot sizzling plate.All dishes are made to order and can be prepared mild, medium, hot or Thai hot
   
   

Stir–Fried Entrees

Served with Steamed Jasmine Rice and Your choice of Chicken, Beef, Pork or Tofu.
With Shrimp and/or Calamari add $2.00. With Scallops add $3.00

35. @ SIAM BASIL

13.95

Sautéed choice of your meat with basil leaves, chilies, garlic, bell peppers and onions in an exotic Thai spicy sauce.

36. CHILI ROASTED CASHEW NUTS

13.95

Sautéed choice of your meat with roasted cashews, onions, snow peas and water chestnuts in a Thai chili jam sauce.

37. PHAD GINGER

13.95

Sautéed choice of your meat with ginger, garlic, scallions, carrots and onions in a savory brown sauce.  

38. GARLIC AND BLACK PEPPER

13.95

Sautéed choice of your meat with fresh garlic and black pepper served on a bed of steamed vegetables.  

39. PEPPER MEAT

13.95

Sautéed choice of your meat with bell peppers, onions, and mushrooms in a savory brown sauce.  

40. MIXED VEGETABLES

13.95

A medley of vegetables sautéed with your choice of meat in a savory brown sauce.  

41. PHAD BROCCOLI

13.95

Sautéed choice of your meat with broccoli mushrooms and onions in a mild garlic oyster sauce.  

42. SWEET AND SOUR

13.95

Sautéed choice of your meat with pineapples, cucumber, bell peppers and onions in a Thai style sweet and sour sauce.

43. PARAM

13.95

Sautéed your choice of meat in homemade peanut sauce served on the bed of steamed vegetable.  

44. VOLCANO

13.95

Deep fried with your choice of meat on a bed of steamed vegetables topped with a spicy and sweet tangy sauce.
   

Curry Dishes

Served with Steamed Jasmine Rice and Your choice of Chicken, Beef, Pork or Tofu.
With Shrimp and/or Calamari add $2.00. With Scallops add $3.00

45. YELLOW CURRY

14.95

Choice of your meat with potatoes, onions and carrots in a mild yellow curry coconut milk stew.  

46. RED CURRY

14.95

Choice of your meat with medium spicy red curry, pineapples, bell pepper, snow pea and  
bamboo shoots.  

47. GREEN CURRY

14.95

Choice of your meat with medium spicy green curry, basil, bell pepper, snow pea and bamboo shoots.  

48. MASSAMAN CURRY

14.95

Choice of your meat with potatoes, onions and carrots in a hearty brown curry topped with  
roasted peanuts.  

49. PANANG CURRY

14.95

Choice of your meat with medium spicy red curry, snow peas and bell peppers in a creamy coconut sauce.
   

Jasmine Fried Rice

Served with your choice of chicken, beef, pork or tofu.
With Shrimp and/or calamari add $2.00. With Scallops add $3.00

50. HOUSE FRIED RICE

13.95

Traditional Thai fried rice with onions, broccoli, egg and tomatoes.  

51. COMBINATION FRIED RICE

13.95

A mixture of chicken, beef, and pork with broccoli, onions, egg and tomatoes.

52. YELLOW CURRY FRIED RICE

13.95

Jasmine fried rice seasoned with a mild yellow curry, onions, carrots, egg and a touch of garlic.  

53. GREEN CURRY FRIED RICE

13.95

Jasmine fried rice seasoned with a spicy green curry, onions, carrots, red bell peppers and a touch of garlic.

54. BASIL FRIED RICE

13.95

Jasmine fried rice seasoned with Thai basil, garlic, chilies, onions and bell peppers.  
   

Noodles

Served with your choice of Chicken, Beef, Pork or Tofu.
With Shrimp and/or Calamari add $2.00. With Scallops add $3.00 With Steamed Jasmine rice add $2.00.

55. PHAD THAI

12.95

Traditional Thai dish sautéed thin rice noodles with paprika, bean sprouts, egg and crushed peanuts on the side.

56. PHAD SE-EW

12.95

Wide rice noodles stir-fried with broccoli, carrots, egg and black pepper in a mild soy-garlic seasoning.  

57. LAD NA

12.95

Pan-fried wide flat rice noodles with broccoli, carrots and baby corns in mild Thai gravy sauce.  

58. DRUNKEN NOODLE

12.95

Wide rice noodles sautéed in a spicy basil seasoning with onions, mushroom, bell peppers and garlic.  

59. NOODLE SOUP

12.95

A large bowl of rice noodle soup with your choice of meat and vegetables, topped with roasted garlic.  

60. TOM YUM NOODLE SOUP

12.95

A large bowl of rice noodles with your choice of meat and vegetables in a spicy broth.  

 

All dishes are made to order and can be prepared mild, medium, hot or Thai hot
NOT ALL INGREDIENTS ARE LISTED IN THE DESCRIPTION.

PLEASE ADVISE US IF YOU HAVE ANY FOOD ALLERGIES, ADVERSIONSOR PREFERENCES BEFORE PLACING AN ORDER.

PRICES AND INGREDIENTS ARE SUBJECT TO CHANGE WITHOUT NOTICE.